I grew up eating peanut butter balls my mom made that had honey, peanut butter, and I think maybe Rice Krispies. They were so good. I made them a lot for my daughter when she was smaller. As she’s grown older, she’s become a bit of a chocolate fiend. Which is just fine because recent studies have shown eating chocolate regularly lowers your chances of having a heart condition called A Fib (atrial fibrillation).
When I saw these chocolatey energy bites I knew I would need to make them for her. They will also be perfect for my golf bag, when I sometimes need just a bump of energy without too much fuss. They are gluten free and made with only whole food ingredients. Maybe try them this weekend and let me know what you think! Recipe here.
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